When production demands are high and consistency is critical, the Invoq Essence 20 x 1/1 GN delivers the capacity, performance and simplicity professional kitchens need to stay ahead. Designed for high-volume foodservice environments, this powerful combi oven combines advanced cooking technology with intuitive operation, helping teams produce exceptional results efficiently, shift after shift. Whether serving hundreds of meals in healthcare, education, hospitality or contract catering settings, the Invoq Essence 20 x 1/1 GN is built to handle the pressure of demanding service schedules while keeping operation straightforward.

At the heart of the oven is a versatile cooking system that combines convection, combi and steam cooking modes in a single appliance. This flexibility enables chefs to prepare a diverse range of menu items with precision and confidence, from perfectly roasted meats and baked goods to steamed vegetables and regenerated meals. Advanced airflow technology ensures even heat distribution throughout the entire cooking chamber, delivering reliable, uniform results across every shelf, even when the oven is fully loaded.

The generous 20 x 1/1 GN capacity makes the Invoq Essence an ideal choice for large-scale food production. Designed to maximise output without compromising quality, it allows operators to prepare more food in fewer cooking cycles, improving efficiency and helping kitchens meet peak demand with ease. The integrated roll-in trolley system further enhances productivity by enabling rapid loading and unloading, reducing manual handling and minimising time between cooking cycles.

Ease of use is central to the Invoq Essence philosophy. The intuitive 7-inch touchscreen features smartphone-style navigation that allows operators to quickly access programmes, adjust settings and monitor cooking progress with minimal training. Preset recipes ensure consistent results regardless of who is operating the oven, while manual cooking controls provide experienced chefs with the flexibility to fine-tune every aspect of the cooking process. Built-in HACCP documentation automatically records cooking data, providing complete traceability and supporting food safety compliance requirements.

Installation flexibility allows the Invoq Essence 20 x 1/1 GN to adapt to a wide variety of kitchen environments. Compatible with condensation hoods and Hoodini ventless technology, the oven can be integrated into locations where traditional extraction may be challenging or costly. This versatility makes it easier to plan new kitchens, refurbish existing spaces and maximise available floor area without compromising performance.

Keeping the oven clean and ready for service is equally simple. Automated cleaning programmes reduce the time and labour associated with daily maintenance, helping operators maintain high standards of hygiene while maximising uptime. Guided cleaning cycles ensure every member of the team can complete maintenance tasks correctly and efficiently, reducing downtime and keeping the oven operating at peak performance.

Combining Scandinavian-inspired design, intelligent functionality and high-capacity production capabilities, the Invoq Essence 20 x 1/1 GN is engineered to help professional kitchens work smarter. It delivers the reliability, flexibility and ease of operation required by modern foodservice operations, providing everything needed to produce exceptional food consistently while simplifying the demands of daily kitchen management.

Invoq Essence 20 x 1/1 GN. High-volume performance made simple.