For the chef who wants superb temperature control for consistently excellent results.
With electronic temperature control and powerful elements, always maintain oil to within +/-1 °C of your required setting, reducing oil absorption and ensuring your food always has that all-important crunch.
Temperature view shows you the current oil temperature, enabling you to make an informed decision as to when to start cooking. Set the timer and see the display count down, with the buzzer sounding at the end of the cook cycle.
Are there more fries than last time? Adaptive cooking automatically adjusts cooking times to suit your batch size ensuring you never serve undercooked food.
The integral gravity filtration system extends oil life by up to 75% saving you money on oil purchase and disposal costs. The dual filter system removes debris and carbonised particles.