Shaping the Future

The Green range brings together equipment that leads the industry.

Potential Benefits

  • Uses less oil
  • Offers energy and/or labour savings
  • Reduces food waste
  • Faster cooking times
  • Increased food yield
  • Cost savings for transport

High Speed Ovens

Induction Oven Ranges & Hobs Delivering Reduced Energy Usage And Labour Saving

  • DELIVER 90% EFFICIENCY

    compared to 55% with a solid electric hot plate and 50% with a gas hob

  • AUTOMATIC PAN DETECTION

    function cuts power when no pan is present, preventing harm to users, while saving energy

  • MULTIPLE INTERNAL COOLING FANS

    and overheat protection for long service life

  • VENTILATION AND AIR CONDITIONING COSTS

    can also be reduced, as the heat is generated in the pan instead of the hob surface, focusing energy where it’s needed and not wasting it in the kitchen

  • EASY TO CLEAN & HYGIENIC

    with high-impact-resistant ceramic glass surfaces. It’s tough too!

Frifri Touch Electric Fryers Delivering Across The Range…Reduced Energy Usage, Labour Saving, Reduced Oil Usage, And Reduced Food Waste

  • REDUCE FOOD WASTE

    Adaptive cooking, never undercook food again

  • REDUCE FOOD WASTE LIFTFRI© AUTOMATIC BASKET LIFT OPTION

    never undercook food again

  • COOK JUST WHAT YOU NEED – TWIN & TRIPLE TANKS

  • ECO MODE FOR ENERGY SAVINGS, EXTENDED OIL & ELEMENT LIFE

  • ELECTRONIC TEMPERATURE CONTROL FOR EXTENDED OIL LIFE & ENERGY SAVING

  • OIL MANAGEMENT FOR EXTENDED OIL LIFE

  • IL ASSISTANT FOR EXTENDED OIL LIFE

  • xFRI© PUMPED FILTRATION for EASE & SAFETY

  • TWO-STAGE FILTRATION EXTENDS OIL LIFE by up to 75%

  • MAKE INFORMED BUSINESS DECISIONS WITH DATA MANAGEMENT

  • THERMAL INSULATION REDUCES HEAT LOSS TO LESS THAN 0.4oC/MINUTE

  • UNIQUE ELEMENTS FOR EXTENDED OIL AND ELEMENT LIFE

Opus 800 Vortech High Efficiency Fryer Delivering Across The Range…Reduced Energy Usage, Labour Saving, And Reduced Oil Usage

  • DELIVER 97% ENERGY EFFICIENCY

    in independent BSI tests

  • TWO-STAGE FILTRATION EXTENDS OIL LIFE by up to 75%

  • SAFER REDUCE RISK OF HOT OIL SPILLAGE OR ACCIDENTS

    with pumped filtration as standard

  • RESIDUAL HEAT RECOVERY SYSTEM maximising energy efficiency

  • MAXIMISE OIL LIFE,

    FILTER DURING OR AFTER SERVICE Be ready to go in 5 mins

  • EASY TO CLEAN, EASY ACCESS TANKS

  • SAFER OIL DRAINAGE THROUGH THE BODY OF THE FRYER

Opus & Phoenix Salamanders Delivering Across The Range…Reduced Energy Usage, Speedier Cooking, And Reduced Food Waste

  • FAST HEAT UP READY TO COOK IN 8 SECONDS

  • 3 COOK ZONES

    Only turn on the area you need

  • REDUCE HEAT LOSS

    Self-balancing height adjustable hood

  • OPUS ONLY

  • ENERGY-SAVING PLATE DETECTION

  • REDUCE FOOD WASTE

    Hold function keeps food warm but does not continue to cook

Opus 800 Clam Griddles Delivering Across The Range…Reduced Energy Usage, Labour Saving, Speedier Cooking, Reduced Food Waste & Increased Food Yield

  • COOKS UP TO x3 QUICKER

    Than a standard griddle

  • 2 COOK ZONES

    Only turn on the area you need (OE8210)

  • REDUCE FOOD WASTE

    Digital timer on each plate for repeatable results

  • INCREASE YIELD LESS SHRINKAGE

Delivering Across The Range…Reduced Energy Usage & Labour Saving

Opus 800 Gas Chargrills

  • SAVE UP TO £900 IN GAS PER YEAR

    (900mm)

  • FAST HEAT-UP POWERFUL RED CERAMIC PLAQUE BURNERS

  • 3/5/7 COOK ZONES

    Only turn on the area you need

  • EASIER TO CLEAN SELF-CLEANING CAST IRON BRANDING GRIDS

Opus 800 Synergy Grills

  • USE 59% LESS GAS

  • EASY TO CLEAN FAT IS ATOMISED

    Any residual dust can be vacuumed

  • INCREASE YIELD, LESS SHRINKAGE

  • 25% LESS EXTRACTION

    Reduced strain on ventilation systems

  • HIGH HEAT for FASTER COOKING

Delivering Across The Range…Reduced Energy Usage, Labour Saving, Speedier Cooking, Reduced Food Waste

Cibo+

  • 25% FASTER HEAT UP

  • 12x FASTER COOKING

  • DIRECT COOK ON BASE

  • ECO MODE USES LESS THAN 1kW PER HOUR

  • REDUCE FOOD WASTE

    Cook on demand

  • FASTER CLEANING with RAPID COOLDOWN+

  • VENTLESS COOKING USES LESS ENERGY

    over traditional hood systems

  • 98% RECYCLABLE COMPONENTS

Cibo

  • FAST COOKING SAVE ENERGY & INCREASE STAFF EFFICIENCY

  • REDUCE FOOD WASTE

    Cook on demand

  • VENTLESS COOKING USES LESS ENERGY

    over traditional hood systems 98%

  • RECYCLABLE COMPONENTS

Delivering Across The Range…Reduced Energy Usage, Labour Saving, & Reduced Food Waste

Hot Holding Bins

  • REDUCED FOOD WASTE Hold for up to 1 hour in perfect serving condition

  • MAXIMISE EFFICIENCY AND PREPARE AHEAD OF BUSY PERIODS

  • 2 ZONES

    Only turn on the area you need

  • SPEED UP SERVICE, EASY ACCESS DESIGN

Hot Air Merchandisers

  • REDUCED FOOD WASTE Hold for up to 4 hours in perfect serving condition

  • MAXIMISE EFFICIENCY AND PREPARE AHEAD OF BUSY PERIODS

  • MAXIMISE ENERGY EFFICIENCY Hot air curtain minimises heat loss

Filterflow Automatic Water Boilers Delivering Across The Range…Reduced Energy Usage & Labour Saving

  • MAXIMISE STAFF EFFICIENCY No more waiting for the kettle to boil

  • ECO MODE

    Reduce the volume of boiling water by 50% for quieter periods

  • ENERGY SAVING 7-DAY TIMER

    Switch off overnight or at weekends

  • ECONOMICAL INTELLIGENT PREDICTIVE ECO SETTING

    Learns usage patterns and switches between eco and standard mode to deliver the required output

Delivering Across The Range…Reduced Energy Usage, Labour Saving, & Transport Saving

Wastestation & Wastestation Compact

  • 80% REDUCTION IN WASTE

  • 60% REDUCTION IN MASS

  • LABOUR SAVING

    REDUCE STAFF TIME MANAGING WASTE

  • ENERGY SAVING

    SHORT PROCESSING TIME

  • REDUCE WASTE SENT TO LANDFILL

  • EASY CLEAN SELF CLEANING CYCLE

    Ensures system is free from food

  • High capture rates improve the quality of the grey water going to drain

  • Onward processes include in-vessel composting, anaerobic digestion, or the production of compressed pellets for biofuels

Ip Compactor

  • Compresses all dry waste, including cardboard, tins, plastic, and paper

  • 80% REDUCTION IN WASTE VOLUME

  • LABOUR SAVING

    REDUCE STAFF TIME MANAGING WASTE

  • REDUCE WASTE SENT TO LANDFILL

    Compact easy to move unit can be conveniently located where waste is produced