Features & Benefits Overview

• A solution for your business - process up to 700 kg waste per hour, the equivalent of 1450 covers
• Transport savings - reduce waste collection costs by up to 80% by reducing the food waste volume and weight requiring collection
• Storage savings - by reducing the waste volume, on site waste storage facility requirements are also reduced
• Labour savings - reduce staff time processing and managing waste, fast efficient disposal of food waste as and when you need to, with no schedule
• Self-cleaning operation - WasteStation can undertake a thorough clean, ensuring the whole system is free of food and grease
• Self-emptying - eliminates the need for staff to empty the auger assembly, reducing labour times required to operate the machine. Intelligent electronic sensor detects when the bin is full
• Visual control panel - kitchens are a noisy environment, so WasteStation incorporates a simple LED display to allow monitoring of the state of the equipment during operation
• Energy savings - compact design and short processing times ensure low operating costs and minimal use of kitchen floor space
• Maximise kitchen hygiene - fully enclosed system prevents food entering the unit, keeping the machine clean and free of waste, and reducing operational noise. Following each operation, the machine undertakes a quick self-rinse cycle, preventing any build-up of food
• Hot and cold water feed required
• The waste pipe run must have a fall of at least 1 in 7.