With a range of sizes and power rating available, Convector provides the capacity, control and power you need, making it the perfect addition to any kitchen
Why choose Convector?
- Range of sizes and power ratings available
- Able to roast, bake and reheat
- Choice of Manual+ or Touch control panel options
Ideally suited for any commercial kitchen - able to roast, bake and reheat.
Simply plug in and play and start cooking incredible dishes immediately with the Lynx 400 range. The compact, portable electric models are built in the UK to the highest quality and are equally as useful for cafes and bars as they are for catering and events.
Why choose Lynx 400?
- Plug and play, no installation necessary
- Simple operation
- Professional quality and reliability
- Electric cooking equipment
- Compact but sturdy
- Designed with hygiene in mind - exposed seams and fasteners are kept to an absolute minimum
Ideally suited for pubs, cafe bars and event catering.
If you have a specific need in your kitchen, it’s likely that you’ll find the perfect solution in the Lincat range of kitchen products. The series is designed to be built for purpose and improve the smooth functioning of any kitchen.
Why choose Lincat?
- Wide range of specialised products across different brands
- The ability to tailor your kitchen needs
- Guaranteed quality
Ideally suited for pubs, fast food outlets, restaurants, bakeries and hotels.
Convection ovens are perfect for roasts, pizzas, pies and bakery products. From Lynx plug and play through to our specialist convection ovens, we have a convection oven to suit your requirements.
The LYNX LCO is ideal for pubs, leisure clubs and cafes, wishing to offer hot food where kitchen space is limited. Enabling you to offer hot pies, pastries, pizzas and the like. Both the ECO8 and ECO9 units feature an excellent twin fan air circulation system, which delivers a highly efficient air circulation ensuring consistent and even cooking and faster cooking times. The ECO8 has been designed to meet the needs of even the most demanding professional kitchen, and it's great for all roasts, pizzas, pies, and bakery products. For bigger kitchens the larger and more powerful ECO9 is perfectly suited to baking off chilled or frozen convenience bakery products.
CO133M - Lincat Convector Manual+ Electric Counter-top Convection Oven - W 610 mm - D 750 mm - 3.0 kW
CO133T - Lincat Convector Touch Electric Counter-top Convection Oven - W 610 mm - D 750 mm - 3.0 kW
CO223M - Lincat Convector Manual+ Electric Counter-top Convection Oven - W 810 mm - D 850 mm - 3.0 kW
CO223T - Lincat Convector Touch Electric Counter-top Convection Oven - W 810 mm - D 850 mm - 3.0 kW
CO235M - Lincat Convector Manual+ Electric Counter-top Convection Oven - W 810 mm - D 850 mm - 4.8 kW
CO235T - Lincat Convector Touch Electric Counter-top Convection Oven - W 810 mm - D 850 mm - 4.8 kW
ECO8 - Lincat Electric Counter-top Convection Oven - W 787 mm - D 644 mm - 3.0 kW
For demanding kitchens
Great for pies, roasts & bakery goods
Water injection facility
ECO8/FS - Floor Stand
ECO8/LFS - Floor Stand - Low Level
ECO8/SK - Stacking Kit
ECO9 - Lincat Electric Counter-top Convection Oven - W 766 mm - D 840mm - 7.5 kW
Large and powerful
Perfect for chilled & frozen bakery products
Water injection facility
ECO9/FS - Floor Stand
ECO9/LFS - Floor Stand - Low Level
ECO9/SK - Stacking Kit
LCO - Lincat Lynx 400 Electric Counter-top Convection Oven - W 555 mm - D 488mm - 2.5 kW
Ideal for bake off & roasting
Produce hot pies & pastries
Great for cafes & pubs