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Bain Marie

Designed to hold sauces, gravy and pre-cooked foods for up to two hours at serving temperature, which features a robust front mounted top for easy drainage. Compatible with standard 1/1 gastronorm containers.

Click on a product from the table below to display a detailed specification and photograph.

Image Model Range Description H (mm) W (mm) D (mm) Power Fuel Add
OE8601 OE8601
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Opus 800 Bain Marie Base unit 400mm wide to fit up to 1/1GN 400 400 800 1.8 electric
Product codes: N = Natural Gas P = Propane Gas Btu/hr = kW x 3412

Launching at the Restaurant Show we have our new Phoenix Induction range with the new option of SINGLE PHASE supply! pic.twitter.com/LVg8pNP0O3

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