Panther Food Service Equipment
A comprehensive range of static and mobile hot cupboards, stainless steel trolleys and restaurant serving trolleys.
GB2C Hot Cupboard with Bain Marie Top
| Product code | Description | H (mm) | W (mm) | D (mm) | Power | Fuel |
|---|---|---|---|---|---|---|
| GB2C | Hot Cupboard with Bain Marie Top Static | 900 | 870 | 650 | 3 kW | ![]() |
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- Heavy duty construction and full insulation for optimum heat retention and efficient operation
- Static unit with adjustable legs
- Wet or dry heat operation of the bain marie top with150mm deep GN dishes included
- Wide range of options including: gantries, digital temperature display, corner bumpers, additional push bar, tray slide and carvery plate
- Adjustable and accurate thermostatic control to meet food hygiene regulations
- Compact, space saving design
- Supplied with 4 x 1/2GN dishes and lids
See all Hot Cupboards with Bain Marie Tops
Related Products
Click on a product from the table below to display a detailed specification and photograph.
| Product code | Description | H (mm) | W (mm) | D (mm) | Power | Fuel |
|---|---|---|---|---|---|---|
| CP16 | 1/1 Gastronorm Dish with Carvery Plate | |||||
| DT2 | Digitial temperature display | |||||
| OG2 | Infra Red Overhead Gantry | |||||
| SN2 | Sneeze Screen & Overshelf | |||||
| TS2 | Drop Down Tray Slide |
