Keep up to date with the latest news from Lincat – catering equipment product launches, catering industry news and views…
FriFri, best known for being the hallmark of superior fryer design and build quality, has introduced a new high performance electric griddle.
Lincat has experienced unprecedented levels of interest in its new ‘no frills’ Phoenix induction oven range, which was unveiled at Hotelympia in March.
Lincat has appointed national account sales specialist, Donna Brown, as its new National Account Manager.
Lincat has appointed Suzanne Hutchison as Business Development Manager (BDM) for Scotland, to drive sales of Lincat commercial catering equipment north of the border.
FriFri have added a high capacity, twin-tank 622 free standing fryer to each of its Super Easy, Basic + and Vision ranges. Each is capable of producing over 60kg of chips or fried food per hour.
Lincat's national account manager, Mike Woodman, has been promoted to the new post of national sales manager.
We will be introducing the Phoenix induction oven range, three new FriFri fryers, a new addition to the FilterFlow series of water boilers and a FriFri griddle at Hotelympia from the 5-8 March, at...
Anne-Marie Greatwood has been appointed to the new post of Customer Services Excellence Manager.
Lloyd Catering recognised as Best Overall Select Partner and Allsop & Pitts as Most Improved Select Partner, in their first ever Select Partner Awards.
Chris Jones took over as Managing Director of Lincat, the world-leading manufacturer of commercial catering equipment, following the departure of Nick McDonald this month.